{"title":"part1","description":null,"products":[{"product_id":"frozen-raw-pork-trotter","title":"Frozen Raw Pork Trotter","description":"\u003cp\u003e1、Product Name and Core Selling Points\u003cbr\u003eThis product is frozen raw pork trotter with full intact skin and clear layered meat and tendons. It has natural soft color and clean surface. Compared with heavily pre‑processed similar ingredients, it keeps original complete shape. After long‑time stewing, it delivers soft gelatin‑rich texture and chewy tendons with genuine mild pork aroma. It releases plenty of gelatin for braising, marinating or soup cooking and brings pleasant eating experience.\u003cbr\u003e2、Detailed Specification Parameters\u003cbr\u003eThis is the single category shown in pictures as frozen raw pork ingredient with low‑temperature fresh‑locking treatment. It shall be stored under frozen condition and ready for cooking after thawing and cleaning, no extra accessories are attached.\u003cbr\u003e3、Usage Scenarios and Applicable Crowds\u003cbr\u003eIt fits multiple dining occasions including home braised marinated dishes, casserole soup, slow stew cooking and festival feast food. It can be marinated whole or chopped for soup for diners who enjoy pork offal‑style ingredients.\u003cbr\u003e4、Material Craft and Core Technology Analysis\u003cbr\u003eFresh pork trotter goes through multiple cleaning steps to remove surface dirt and trim excess edges without bonding treatment. Finished products are quickly quick‑frozen afterwards. Low‑temperature fresh‑locking technology preserves original flavor and reduces juice loss. Raw material screening keeps the trotter in natural complete condition.\u003cbr\u003e5、Usage Tutorial and Precautions\u003cbr\u003eThaw slowly in refrigerator cold‑storage compartment or in sealed package under cold water. Hot‑water soaking for thawing is not recommended. Braise, marinate or simmer in soup until fully cooked. Properly extend cooking time for more gelatin release. Cook promptly after thawing. Repeated freezing and thawing are forbidden. People allergic to pork should avoid consumption.\u003cbr\u003e6、After‑sales Service Policy\u003cbr\u003eRaw pork ingredients are greatly affected by storage and transportation. Please inspect goods upon receipt and store under frozen condition timely. For abnormal product issues, submit relevant vouchers within specified time and follow general fresh‑goods handling rules.\u003cbr\u003e7、User Review Keywords\u003cbr\u003eComplete clean skin. rich gelatin. soft after marinating. rich pork flavor. sticky smooth mouthfeel. good for soup. easy to prepare.\u003c\/p\u003e","brand":"LOGAN PIERCE BLACKWOOD","offers":[{"title":"800g per pack","offer_id":48381585948930,"sku":null,"price":35.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0835\/5174\/8354\/files\/CookedPorkTrotterDetail_116db43c-496f-4a49-b70e-5e4ac7b609b0.png?v=1787711039"},{"product_id":"traditional-smoked-cured-pork","title":"Traditional Smoked Cured Pork","description":"\u003cp\u003e1、Product Name and Core Selling Points\u003cbr\u003eThis product is traditional smoked cured pork with distinct alternating fat‑meat layers. It has glossy dark‑brown skin, rosy translucent cut meat and clear fat sections. Compared with ordinary salt‑cured pork, it adopts smoking process for richer layered flavor. Cooked meat delivers soft non‑greasy fat and firm non‑dry lean meat with light smoky aroma and well‑balanced salty taste. Neat sliced pieces release strong meat aroma while steaming or stir‑frying, bringing authentic cured‑meat flavor.\u003cbr\u003e2、Detailed Specification Parameters\u003cbr\u003eThis is the single category shown in pictures as cured preserved‑meat ingredient with fresh‑locking treatment. It needs low‑temperature storage. It is ready for cooking after opening and cleaning. no extra accessories are attached.\u003cbr\u003e3、Usage Scenarios and Applicable Crowds\u003cbr\u003eIt fits multiple dining occasions including home stir‑fry. steaming. festival feast side dishes and local‑style simple meals. It can be steamed alone or stir‑fried with vegetables for diners who prefer cured‑meat flavor.\u003cbr\u003e4、Material Craft and Core Technology Analysis\u003cbr\u003eFresh pork raw materials are trimmed. salt‑cured and smoked to build special aroma before fresh‑locking treatment. No reconstruction or bonding is applied. Original fat‑meat structure is maintained. Curing and smoking duration are controlled for full flavor penetration. Impurity cleaning ensures food sanitation.\u003cbr\u003e5、Usage Tutorial and Precautions\u003cbr\u003eRinse surface with warm water before cooking. Blanching is optional to reduce saltiness. Steam or stir‑fry until fully cooked. Finish consumption soon after opening. Seal leftover parts for low‑temperature storage. Avoid repeated freezing and thawing. People allergic to pork should avoid consumption.\u003cbr\u003e6、After‑sales Service Policy\u003cbr\u003eCured pork ingredients are sensitive to storage and transportation. Please check goods upon receipt and store under required condition. For abnormal product issues. submit relevant vouchers within specified time and follow general standards for cured food products.\u003cbr\u003e7、User Review Keywords\u003cbr\u003eWell‑mixed fat and lean. rich smoky aroma. authentic salty taste. soft fat. firm lean meat. good for stir‑fry. genuine local flavor.\u003c\/p\u003e","brand":"LOGAN PIERCE BLACKWOOD","offers":[{"title":"500g per pack","offer_id":48381605937410,"sku":null,"price":33.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0835\/5174\/8354\/files\/PorkBellyBaconFront.png?v=1787711504"},{"product_id":"frozen-original-cut-bone-in-pork-chop","title":"Frozen Original Cut Bone‑in Pork Chop","description":"\u003cp\u003e1、Product Name and Core Selling Points\u003cbr\u003eThis product is frozen original cut bone‑in pork chop with complete bone edge for each piece. It has clear natural meat texture, soft pink lean meat and even fat distribution with neat clean cut surface. Compared with reconstructed pork chop products, it is directly cut from original meat part without bonding process. Cooked meat is firm and tender with pure pork flavor and low breaking risk. It retains meat juice well for pan‑frying. braising or deep‑frying and fits various seasonings.\u003cbr\u003e2、Detailed Specification Parameters\u003cbr\u003eThis is the single category shown in pictures as frozen raw pork ingredient with low‑temperature fresh‑locking treatment. It shall be stored under frozen condition and ready for cooking after thawing and simple cleaning. no extra accessories are attached.\u003cbr\u003e3、Usage Scenarios and Applicable Crowds\u003cbr\u003eIt fits multiple dining occasions including home pan‑frying. home braising. deep‑fried cooking. friend gathering and daily simple meals. It can be cooked as main dish for diners who prefer pork ingredients.\u003cbr\u003e4、Material Craft and Core Technology Analysis\u003cbr\u003eFresh pork raw materials are trimmed to remove surface dirt while keeping original bone edge. Meat is cut into chops without reconstruction. Finished products are quickly quick‑frozen afterwards. Low‑temperature fresh‑locking technology preserves natural juice and pork aroma and reduces flavor loss. Impurity cleaning keeps pork chops intact and clean.\u003cbr\u003e5、Usage Tutorial and Precautions\u003cbr\u003eThaw slowly in refrigerator cold‑storage compartment or in sealed package under cold water. Hot‑water soaking for thawing is not recommended. Pan‑fry. braise or deep‑fry until fully cooked. Avoid insufficient heating. Cook promptly after thawing. Repeated freezing and thawing are forbidden. People allergic to pork should avoid consumption.\u003cbr\u003e6、After‑sales Service Policy\u003cbr\u003eRaw pork ingredients are greatly affected by storage and transportation. Please inspect goods upon receipt and store under frozen condition timely. For abnormal product issues. submit relevant vouchers within specified time and follow general fresh‑goods handling rules.\u003cbr\u003e7、User Review Keywords\u003cbr\u003eOriginal cut with bone. clear texture. tender meat. hard to break while frying. natural pork flavor. versatile cooking. convenient meal preparation.\u003c\/p\u003e","brand":"LOGAN PIERCE BLACKWOOD","offers":[{"title":"500g per pack","offer_id":48381626155266,"sku":null,"price":37.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0835\/5174\/8354\/files\/RawPorkChopFront.png?v=1787711628"},{"product_id":"frozen-original-cut-lamb-hind-leg","title":"Frozen Original Cut Lamb Hind Leg","description":"\u003cp\u003e1、Product Name and Core Selling Points\u003cbr\u003eThis product is frozen original cut lamb hind leg with stretched clear muscle texture. It has rosy red meat color, natural fat distribution and complete bone‑meat structure. Compared with reconstructed bonded lamb products, it comes from natural whole leg without bonding treatment. Well‑cooked meat tastes soft with mellow lamb aroma and mild mutton smell. Moderate fat brings gentle fragrance and good juice retention. It delivers pleasant eating effect for roasting, stewing or braising.\u003cbr\u003e2、Detailed Specification Parameters\u003cbr\u003eThis is the single category shown in pictures as frozen raw lamb ingredient with low‑temperature fresh‑locking treatment. It shall be stored under frozen condition and ready for cooking after thawing and cleaning. no extra accessories are attached.\u003cbr\u003e3、Usage Scenarios and Applicable Crowds\u003cbr\u003eIt fits multiple dining occasions including home stewing and roasting. outdoor barbecue. casserole soup and festival main dishes. It can be roasted whole or cut into chunks for stew and soup for diners who prefer lamb ingredients.\u003cbr\u003e4、Material Craft and Core Technology Analysis\u003cbr\u003eFresh lamb hind leg raw materials are trimmed to remove surface dirt while keeping natural bone‑meat structure without reconstruction. Finished goods are quickly quick‑frozen afterwards. Low‑temperature fresh‑locking technology preserves original meat aroma and juice and reduces flavor loss. Raw material screening and cleaning keep the leg in complete natural shape.\u003cbr\u003e5、Usage Tutorial and Precautions\u003cbr\u003eThaw slowly in refrigerator cold‑storage compartment or in sealed package under cold water. Hot‑water soaking for thawing is not recommended. Roast. stew. braise or cook soup until fully cooked. Properly extend stewing time for softer texture. Cook promptly after thawing. Repeated freezing and thawing are forbidden. People allergic to lamb should avoid consumption.\u003cbr\u003e6、After‑sales Service Policy\u003cbr\u003eRaw lamb ingredients are greatly affected by storage and transportation. Please inspect goods upon receipt and store under frozen condition timely. For abnormal product issues. submit relevant vouchers within specified time and follow general fresh‑goods handling rules.\u003cbr\u003e7、User Review Keywords\u003cbr\u003eComplete original cut. clear texture. mellow lamb flavor. mild mutton smell. soft after stewing. good for barbecue. juicy texture.\u003c\/p\u003e","brand":"LOGAN PIERCE BLACKWOOD","offers":[{"title":"900g per pack","offer_id":48381627171074,"sku":null,"price":40.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0835\/5174\/8354\/files\/GoatLegMeatFront.png?v=1787711819"},{"product_id":"frozen-raw-lamb-log-for-hot-pot-slicing","title":"Frozen Raw Lamb Log For Hot‑pot Slicing","description":"\u003cp\u003e1、Product Name and Core Selling Points\u003cbr\u003eThis product is frozen raw lamb log for hot‑pot slicing with alternating fat and lean meat. It has rosy red flesh and even white fat in compact regular shape. Compared with raw material pressed from scattered meat scraps, it is trimmed from whole lamb with continuous natural texture. Few broken pieces occur after slicing. Cooked meat delivers rich lamb aroma and mild mutton smell with balanced fat‑lean ratio. Hot‑pot blanching or stir‑frying brings gentle meat taste and supports various seasoning solutions.\u003cbr\u003e2、Detailed Specification Parameters\u003cbr\u003eThis is the single category shown in pictures as frozen raw lamb ingredient with low‑temperature fresh‑locking treatment. It shall be stored under frozen condition and can be cut for processing after thawing. no extra accessories are attached.\u003cbr\u003e3、Usage Scenarios and Applicable Crowds\u003cbr\u003eIt fits multiple dining occasions including home hot‑pot preparation. home stir‑fry. food‑service pre‑processing and party cooking. It can be self‑sliced into lamb rolls or cut into chunks for stewing for diners who prefer lamb ingredients.\u003cbr\u003e4、Material Craft and Core Technology Analysis\u003cbr\u003eFresh lamb raw materials are trimmed to remove fascia and surface dirt and rolled into shape without scrap‑meat bonding. Finished blocks are quickly quick‑frozen afterwards. Low‑temperature fresh‑locking technology preserves original meat aroma and juice and reduces flavor loss. Raw material screening keeps the block clean and intact.\u003cbr\u003e5、Usage Tutorial and Precautions\u003cbr\u003eThaw slowly in refrigerator cold‑storage compartment or in sealed package under cold water. Hot‑water soaking for thawing is not recommended. Slice for blanching or cut for stewing and stir‑frying. Make sure food is fully cooked. Process promptly after thawing. Repeated freezing and thawing are forbidden. People allergic to lamb should avoid consumption.\u003cbr\u003e6、After‑sales Service Policy\u003cbr\u003eRaw lamb ingredients are greatly affected by storage and transportation. Please inspect goods upon receipt and store under frozen condition timely. For abnormal product issues. submit relevant vouchers within specified time and follow general fresh‑goods handling rules.\u003cbr\u003e7、User Review Keywords\u003cbr\u003eBalanced fat‑lean ratio. compact block. continuous texture. mild mutton smell. good slicing performance. ideal for hot‑pot. natural lamb taste.\u003c\/p\u003e","brand":"LOGAN PIERCE BLACKWOOD","offers":[{"title":"500g per pack","offer_id":48381627793666,"sku":null,"price":38.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0835\/5174\/8354\/files\/LambMeatRollFront.png?v=1787711911"}],"url":"https:\/\/loganbla.shop\/collections\/part1.oembed","provider":"LOGAN PIERCE BLACKWOOD","version":"1.0","type":"link"}